
Perfected Classic
Añejo Julep
Presented by Stephen Halpin
This aged tequila rendition of the classic cocktail will be your front-runner all summer long.
Recipe Ingredients
2 oz | Patrón Añejo |
.5 oz | Agave syrup |
6 | Mint leaves |
60 ml | Patrón Añejo |
15 ml | Agave syrup |
6 | Mint leaves |
Unless noted, drinks should be made one at a time.
How to Make
- In the bottom of your julep cup, muddle the agave syrup and mint leaves.
- Add crushed ice to fill.
- Pour Patrón Añejo over the ice and stir lightly to mix all the ingredients.
- Crown the drink with fresh crushed ice.
- Garnish with a mint sprig.
Cocktail of the Moment