PATRÓN Reposado

Hermosa Noche

PATRÓN Reposado

Reminisce on a beautiful night over this perfect brunch drink made with modern and fruity flavors that will have you wanting to relive every moment.

Difficulty

Intermediate

Ice

Standard

Glass

Coupe

Garnish

Sage leaf & lemon zest

Occasion

Brunch

2 oz	Patrón Reposado
.8 oz	St-Germain Elderflower Liqueur
.5 oz	Lemon juice
.5 oz	Simple syrup
2 dashes	Lavender bitters
5	Blackberries, 1 for garnish
4	Sage leaves, one for garnish
+	Lemon zest for garnish
60 ml	Patrón Reposado
24 ml	St-Germain Elderflower Liqueur
15 ml	Lemon juice
15 ml	Simple syrup
2 dashes	Lavender bitters
5	Blackberries, 1 for garnish
4	Sage leaves, one for garnish
+	Lemon zest for garnish

Unless noted, drinks should be made one at a time.

Reset

Muddle blackberries, sage leaves, lemon juice and simple syrup together in cocktail shaker.
Add spirits and ice and shake until chilled.
Double strain into a chilled coupe glass.
Garnish with a fresh sage leaf and lemon zest.

About the Bartender

Birmingham, AL – USA

Thanks to a hearty dose of southern hospitality, Trip Cobb knows how to make anyone feel welcome when they take a seat at his bar.

Perfect Pineapple Margarita

The classic cocktail gets a tropical twist with this easy-to-make pineapple margarita on the rocks recipe.

Difficulty	Ice	Glass	Garnish
Easy	Standard	Rocks	Lime wedge

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This fruity margarita served on the rocks with a hint of spice on the rim is the perfect patio cocktail.

Difficulty	Ice	Glass	Garnish
Intermediate	Standard	Rocks glass	Lime wedge

Chi Chi

This sweet and fruity tropical drink that is made for warm days and long brunches will have you doing the cha cha.

Difficulty	Ice	Glass	Garnish
Easy	Crushed	Tiki	Cherry and pineapple wedge