Patrón Sherry Cask Aged Añejo
Sunshine In My Pocket
Patrón Sherry Cask Aged Añejo
Sunshine In My Pocket
Let the sunshine on cocktail hour with this sophisticated sipper featuring Patrón Sherry Cask Aged Añejo.
Difficulty
Intermediate
Occasion
Digestif
1
Ingredients
- oz
- ml
| 1.5 oz | Patrón Sherry Cask Aged Añejo |
| 0.375 oz | Almond-Infused Apricot Liqueur* |
| 0.375 oz | Amontillado Sherry |
| 0.25 oz | Martini Riserva Speciale Rubino |
| + | 1 dash Orange bitters |
| + | Toast almond sliver, for garnish |
| 45 ml | Patrón Sherry Cask Aged Añejo |
| 11.25 ml | Almond-Infused Apricot Liqueur* |
| 11.25 ml | Amontillado Sherry |
| 7.5 ml | Martini Riserva Speciale Rubino |
| + | 1 dash Orange bitters |
| + | Toast almond sliver, for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Combine all liquid ingredients in a mixing glass and stir with ice to chill.
- Strain into a chilled Nick and Nora glass.
- Garnish with a toasted almond sliver.
*Almond-infused Apricot Liqueur: Weigh 95 grams of sliced almonds, let rest in 750ml of Apricot liqueur for at least 24 hours and up to 48.
Strain out Almonds after resting period.
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