A sophisticated, modern cocktail with savory flavors that perfectly balance the earthy taste of agave grown at Hacienda Patrón.
Difficulty
Easy
Ice
Large cube
Glass
Rock glass
Garnish
Orange peel
Occasion
Digestif
Ingredients
- oz
- ml
1.25 oz | Patrón Estate Release |
.75 oz | Martini Bitter |
.75 oz | Martini & Rossi Dry Vermouth |
+ | Orange peel for garnish |
37.5 ml | Patrón Estate Release |
22.5 ml | Martini Bitter |
22.5 ml | Martini & Rossi Dry Vermouth |
+ | Orange peel for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Combine ingredients in a mixing glass and stir with ice to chill.
- Strain onto large format cubes in a rocks glass—the largest cubes available.
- Garnish with an orange peel.
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