
Feliz Navidad
Celebrate all things warm and wintery with the Feliz Navidad cocktail recipe created by Nick Wright featuring the flavors of Christmas in one orange coffee cocktail featuring GREY GOOSE® L’Orange rounded out with Patrón XO Cafe.
Recipe Ingredients
1.5 oz | GREY GOOSE L'Orange |
1 oz | Patrón XO Cafe |
.5 oz | Averna |
.5 oz | Fernet-Branca |
.25 oz | Pedro Ximenez sherry |
1 oz | Cream |
+ | Ground nutmeg |
45 ml | GREY GOOSE L'Orange |
30 ml | Patrón XO Cafe |
15 ml | Averna |
15 ml | Fernet-Branca |
7.5 ml | Pedro Ximenez sherry |
30 ml | Cream |
+ | Ground nutmeg |
Unless noted, drinks should be made one at a time.
How to Make
- Add spirits, juices, and syrup in a cocktail shaker with ice.
- Shake briskly and strain into a rocks glass.
- Garnish with a slice of cucumber.
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