PATRÓN Silver

Winter at Last

Presented by Stephanie Teslar

The wait is over for a crushed ice cocktail that seamlessly combines coconut and pineapple with refreshing mint.

Difficulty: Easy
Glass: Snifter
Ice: Crushed
Occasion: Entertaining
Garnish: Pineapple + Mint

Recipe Ingredients

Servings 1
1.5 oz Patrón Silver
.5 oz Blue Citrónge*
.25 oz Tempus Fugit Creme de Menthe
1 oz Coconut Puree (Perfect Puree)
.5 oz Pineapple juice
.5 oz Lime juice

Unless noted, drinks should be made one at a time.

How to Make

  1. Combine all ingredients in a shaker with crushed ice.
  2. Shake to chill and combine.
  3. Add contents of the shaker into a brandy snifter or old fashioned glass.
  4. Top with fresh crushed ice, garnish with a sprig of mint and slice of pineapple.

* Blue Citrónge
Add 2 drops of blue food coloring to .5 oz of Citrónge Orange Liqueur.

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