These seven inventive recipes created by top bartenders from around the world put a flavorful twist on the classic cocktail to win your votes in 2017.
See full collectionA citrusy margarita that combines two great, aromatic flavors in one delicious warm weather cocktail.
These seven inventive recipes created by top bartenders from around the world put a flavorful twist on the classic cocktail to win your votes in 2017.
See full collectionDifficulty
Intermediate
Ice
Standard
Glass
Double old fashioned
Garnish
Slice of charred pineapple & 2 sage leaves
Occasion
Warm Weather
Ingredients
- oz
- ml
1.5 oz | Patrón Silver |
.5 oz | Citrónge Orange Liqueur |
.5 oz | Fresh lime juice |
.25 oz | Yuzu juice |
.25 oz | Simple syrup |
6 | Sage leaves, 2 for garnish |
2 | Slices charred pineapple |
2 dashes | Lime bitters |
+ | Chipotle salt rim* |
45 ml | Patrón Silver |
15 ml | Citrónge Orange Liqueur |
15 ml | Fresh lime juice |
7.5 ml | Yuzu juice |
7.5 ml | Simple syrup |
6 | Sage leaves, 2 for garnish |
2 | Slices charred pineapple |
2 dashes | Lime bitters |
+ | Chipotle salt rim* |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Char 2 pineapple slices and reserve one slice.
- Combine two pieces pineapple, 4 sage leaves and simple syrup in shaker and muddle.
- Add remaining liquid ingredients and shake vigorously with ice to chill.
- Double strain onto fresh ice in a chipotle salt-rimmed rocks glass.
- Garnish with a slice of charred pineapple and 2 sage leaves.
*
Chipotle salt rim:
.5 Cup salt + .75 tsp dried chipotle powder
If Yuzu juice is not available, substitute 2 parts lemon juice : 1 part orange juice.