
Golden Wave
Presented by Stephen Halpin
Ride the wave of perfect brunch drinks with this tropical cocktail full of sweet, sour and refreshing citrus flavors.
Recipe Ingredients
1 oz | Patrón Silver |
.5 oz | Citrónge Orange Liqueur |
1 oz | Pineapple Juice |
.75 oz | Lemon Juice |
.5 oz | Falernum syrup |
+ | Edible flower for garnish |
+ | Pineapple leaf for garnish |
30 ml | Patrón Silver |
15 ml | Citrónge Orange Liqueur |
30 ml | Pineapple Juice |
22.5 ml | Lemon Juice |
15 ml | Falernum syrup |
+ | Edible flower for garnish |
+ | Pineapple leaf for garnish |
Unless noted, drinks should be made one at a time.
How to Make
- Combine all ingredients in a shaker with crushed ice, shake to chill and mix.
- Pour unstrained into a coupe.
- Garnish with an edible flower and pineapple leaf.
Cocktail of the Moment