PATRÓN Silver

El Pomelo Y La Menta

This fruity variation on everyone's favorite cocktail is made even sweeter with a sugar-rimmed martini glass.

Difficulty: Intermediate
Glass: Martini
Ice: Standard
Occasion: Warm Weather
Garnish: Dehydrated grapefruit

Recipe Ingredients

Servings 1
2 oz Infused Patrón Silver*
1 oz Infused simple syrup**
1 oz Dehydrated grapefruit
+ Splash of soda water
+ Sugar and fresh vanilla rim

Unless noted, drinks should be made one at a time.

How to Make

  1. Combine all ingredients over ice in a shaker.
  2. Shake and strain into a vanilla-sugar-rimmed martini glass.

*Infused Patrón Silver:
2 Whole grapefruits in 1 bottle of Patron Silver, let it rest for 12 hours.
**Infused simple syrup:
1 cup of sugar, 1 ⅓ cup of water, handful of mint, let it infuse for 2 hours

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