PATRÓN Silver

Dessert Rose

Presented by Trip Cobb

Get blooming at your next party with this modern, savory cocktail with some flair that is perfect for entertaining.

Difficulty: Advanced
Glass: Coupe
Ice: Standard
Occasion: Entertaining
Garnish: Fresh basil leaf

Recipe Ingredients

Servings 1
2 oz Patrón Silver
.8 oz Simple syrup
.5 oz Passion fruit puree
.2 oz Balsamic vinegar
1 Egg white
2 Fresh strawberries
3 Basil leaves, 1 for garnish

Unless noted, drinks should be made one at a time.

How to Make

  1. Muddle together strawberries, basil leaves and simple syrup into cocktail shaker.
  2. Add Patrón, balsamic vinegar, passion fruit puree and egg white to the shaker.
  3. Dry shake (without ice) to emulsify egg white.
  4. Add ice and shake to chill.
  5. Double strain into chilled coupe glass.
  6. Garnish with a basil leaf.

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