PATRÓN Silver

Bésame

Designed by Tayshia Adams, television host and multimedia personality, this raspberry and spice-kissed cocktail is perfect for your Valentine’s and Galentine’s Day celebrations.

Difficulty: Easy
Glass: Coupe
Ice: Standard
Occasion: Brunch, Entertaining, Holiday
Garnish: Edible sparkles

Recipe Ingredients

Servings 1
1.5 oz Patrón Silver
1 oz Fresh lime juice
.5 oz Agave nectar
2 Slices of Jalapeño pepper
4 Raspberries
+ Pinch of edible glitter
+ Edible sparkles for rimming

Unless noted, drinks should be made one at a time.

How to Make

  1. Combine all the ingredients except the edible sparkles and edible glitter in a shaker with ice and shake to chill.
  2. Add edible sparkles to rim of a coupe glass using lime juice.
  3. Strain ingredients into a coupe glass.
  4. Add a pinch of edible glitter into the cocktail and stir.

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