Start your next party perfectly with this light and modern cocktail that has sweet creaminess and a splash of beer.
Difficulty
Intermediate
Glass
Rocks glass
Garnish
Pineapple leaves and dehydrated chile
Occasion
Entertaining
Ingredients
- oz
- ml
1.5 oz | Patrón Reposado |
.75 oz | Pineapple sherbet |
.5 oz | Mexican lager |
.5 oz | Cream |
.5 oz | Lime |
.5 oz | Egg white |
+ | Pineapple leaves and dehydrated chile for garnish |
45 ml | Patrón Reposado |
22.5 ml | Pineapple sherbet |
15 ml | Mexican lager |
15 ml | Cream |
15 ml | Lime |
15 ml | Egg white |
+ | Pineapple leaves and dehydrated chile for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Add all ingredients except the Mexican lager to a shaker and dry shake.
- Add ice and shake again.
- Strain into a chilled rocks glass and top with lager.
- Garnish with pineapple leaves and dehydrated chile.