Chi Chi
Presented by Stephen Halpin
This sweet and fruity tropical drink that is made for warm days and long brunches will have you doing the cha cha.
Recipe Ingredients
| 2 oz | Patrón Silver |
| 5 oz | Pineapple Juice |
| 1 oz | Coconut Cream |
| + | Cherry for garnish |
| + | Pineapple wedge for garnish |
| 60 ml | Patrón Silver |
| 150 ml | Pineapple Juice |
| 30 ml | Coconut Cream |
| + | Cherry for garnish |
| + | Pineapple wedge for garnish |
Unless noted, drinks should be made one at a time.
How to Make
- Combine all ingredients in a shaker with crushed ice and shake well.
- Pour unstrained into glass.
- Garnish with a cherry and a pineapple wedge.
How to Shake & Strain
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