GRAN PATRÓN Piedra
Our luxury extra añejo aged for four years offers a deeply traditional and luxuriously modern tequila experience.
GRAN PATRÓN Piedra

BRINGING NEW LIFE TO AN OLD-WORLD TEQUILA
GRAN PATRÓN Piedra, named after the Spanish word for "stone," is an extraordinary extra añejo tequila made using only the traditional tahona stone wheel process—one of the very few tequilas still produced in this age-old way. It is meticulously aged for four years in a combination of French Limousin and new American oak barrels.
Tasting Notes
EARTHY. VELVETY. PERFECT.
GRAN PATRÓN Piedra is known for its traditional production method—and you can taste it in every aspect of every sip, from the subtle earthiness and velvety texture to the aroma of toasted coconut, sweet potato, dried apples and a hint of toasted French oak. The rich, deep mahogany color tells us what we already know: This tequila isn’t for the faint of heart. Take a sip of this old-world tequila and experience the true flavors of Jalisco, Mexico.
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Vanilla
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Caramel
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Nutmeg
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Apple
Our Process
CRAFTED USING THE CENTURIES-OLD TAHONA PROCESS
GRAN PATRÓN Piedra is a testament to the timeless artistry of tequila-crafting, offering an experience that bridges the gap between tradition and modernity using age-old production methods like the tahona wheel alongside new and unique aging processes.
We carefully select the highest-quality Weber Blue Agave grown in los Altos, Jalisco, Mexico to create our extraordinary GRAN PATRÓN Piedra. After distillation, it is aged for four years in a combination of French Limousin and new American oak barrels to create a distinctly complex extra añejo unlike any other.




The distinctive GRAN PATRÓN Piedra bottle, which was inspired by the tahona stone, is packaged in an elegant box that converts into a beautiful display case.
“Aged tequila is a rich symphony of flavors that dance on the palate.”
David Rodríguez García
PATRÓN Master Distiller