Tickled, I'm sure, by this frozen tropical drink with the sweet flavors of banana and pineapple that are perfect for any warm day.
Difficulty
Easy
Ice
Crushed
Glass
Tiki
Garnish
Pineapple wedge and pineapple leaves
Occasion
Holiday, Warm Weather, Brunch, Entertaining
Ingredients
- oz
- ml
1 oz | Patrón Silver |
1 oz | Patrón XO Cafe |
.5 oz | Banana liqueur |
3 oz | Pineapple juice |
1 tsp | Ground cinnamon |
.5 piece | Banana |
1 oz | Coco Lopez |
13 oz | Crushed ice |
+ | Pineapple wedge for garnish |
+ | Pineapple leaves for garnish |
30 ml | Patrón Silver |
30 ml | Patrón XO Cafe |
15 ml | Banana liqueur |
90 ml | Pineapple juice |
1 tsp | Ground cinnamon |
.5 piece | Banana |
30 ml | Coco Lopez |
390 ml | Crushed ice |
+ | Pineapple wedge for garnish |
+ | Pineapple leaves for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Blend all ingredients in a blender and serve in a tiki glass.
- Garnish with a wedge of pineapple and pineapple leaves.