Perfected Classic
Conventional recipes elevated to Patrón perfection.
PATRÓN Reposado
Spiced Chimayo
PATRÓN Reposado
Spiced Chimayo
Perfected Classic
Conventional recipes elevated to Patrón perfection.
Take off your coat and stay a while with this modern cool weather cocktail that’s citrusy and tasty as can be.
Difficulty
Intermediate
Ice
Served up
Glass
Collins
Garnish
Apple slices
Occasion
Cool Weather
1
Ingredients
- oz
- ml
| 1.5 oz | PATRÓN Reposado |
| 3 oz | Fresh dark apple cider |
| .75 oz | Crème de cassis |
| .5 oz | Spiced syrup* |
| + | Apple slices for garnish |
| 45 ml | PATRÓN Reposado |
| 90 ml | Fresh dark apple cider |
| 22.5 ml | Crème de cassis |
| 15 ml | Spiced syrup* |
| + | Apple slices for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Combine ingredients in a collins glass and stir to combine.
- Garnish with apple slices.
*Spiced syrup:
Grind 2 cups cinnamon sticks, 1 cup star anise, 1 cup cloves and 1 cup Szechuan peppercorns. Add 5 cups simple syrup and simmer until a prominent flavor develops. Let cool, then fine strain.
