What’s in the Bowl? A Guide to Festive Holiday Punches
Not sure what to mix up for your holiday party? Check out our recipes for the perfect festive PATRÓN Tequila drinks.
Nov. 20, 2023
STEP AWAY FROM THE COCKTAIL SHAKER
Mix things up this holiday season by taking a step back from the cocktail shaker and bringing out the big punch bowl. Large-batch cocktails are great for preparing ahead of your party, so you can focus on spending time with your friends and family. Tequila holiday punches can range from sweet and fruity to spicy and warm, so let’s explore which one might be right for you.
THE PUNCH THAT KICKS IT UP A NOTCH
A splash of citrus, a dash of cranberry, and a pour of PATRÓN Silver makes this very delicious, festive punch worth a try.
PATRÓN Punch
Makes 12 drinks
- 750 mL PATRÓN Silver
- 12 oz grapefruit juice
- 12 oz cranberry juice
- 12 oz lemonade
- 16 oz sparkling water
- Ice
- Lemon and grapefruit wheels, for garnish
Method
In a punch bowl, combine the PATRÓN Silver, grapefruit juice, sparkling water, cranberry juice and lemonade. Fill the bowl with large pieces of ice and stir gently to combine the ingredients. Garnish with lemon and grapefruit wheels, then serve.
SWEET, SPICE, AND EVERYTHING NICE
Combine sweet pear brandy and orange juice with the spicy kick of ginger beer alongside PATRÓN Reposado for a truly delightful flavor experience.
Pom Pom Punch
Makes 10 drinks
- 8 oz PATRÓN Reposado
- 25.4 oz Red wine (pinot noir preferred)
- 9 oz Pear brandy
- 8 oz Orange juice
- 2 oz Ginger beer
- + Orange wheels
- + Pear slices
- + Apple slices
- + Seasonal fruit
Method
Add all ingredients into a pitcher or carafe and mix to combine.* Pour over standard ice, garnish and serve.
*Can be made in advance and stored for up to a day.
ONE DRINK TO RULE THEM ALL
If the punch runs out (or if you decide to show off your cocktail-making skills), the PATRÓN EL CIELO Tequila Royale is the perfect cocktail to bring out during the holiday celebration. It’s a little different, but it’s sure to be a big hit.
PATRÓN EL CIELO Tequila Royale
- 1.5 oz PATRÓN EL CIELO
- 0.5 oz Lemon Juice
- 0.5 oz Lemon Juice
- 3 oz Champagne
Method
In a shaker with ice, add the tequila, lemon, and simple syrup. Shake and double strain into a champagne flute. Top with champagne. Garnish with orange twist.