A cocktail to help you taste the tropical flavors found by the ocean, if you listen closely.
Difficulty
Advanced
Ice
None
Glass
Shell or conch
Garnish
Salted agave air
Occasion
Warm Weather, Entertaining
1
Ingredients
- oz
- ml
| 1.5 oz | Patrón Silver |
| .75 oz | Fresh lime juice |
| .75 oz | Black pepper and coriander shrub |
| .75 oz | Fresh pineapple juice |
| .5 oz | MARTINI Riserva Speciale Ambrato |
| + | Salted agave air, spooned over the top |
| 45 ml | Patrón Silver |
| 22.5 ml | Fresh lime juice |
| 22.5 ml | Black pepper and coriander shrub |
| 22.5 ml | Fresh pineapple juice |
| 15 ml | MARTINI Riserva Speciale Ambrato |
| + | Salted agave air, spooned over the top |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Add all ingredients except the air into a Boston shaker and shake hard.
- Double strain in large sea shell and ladle salted agave air over the top of the shell and plate.
