Perfected Classic
Conventional recipes elevated to Patrón perfection.
Perfected Classic
Conventional recipes elevated to Patrón perfection.
A modern cocktail featuring the fruity taste of fresh pineapple and the fresh agave flavor of Patrón Silver.
Difficulty
Advanced
Ice
Crushed
Glass
Julep tin
Garnish
Basil and homemade pineapple jerky
Occasion
Aperitif
1
Ingredients
- oz
- ml
| 1.75 oz | Patrón Silver |
| .75 oz | MARTINI Extra Dry Vermouth |
| 1 oz | Grilled pineapple juice |
| .5 oz | Lemon juice |
| .75 oz | Oleo saccharum (leftover pineapple pulp from juicing, lemona zest, cinnamon) |
| 3 | Basil leaves |
| 2 dashes | Homemade barrel aged chili bitters |
| 52.5 ml | Patrón Silver |
| 22.5 ml | MARTINI Extra Dry Vermouth |
| 30 ml | Grilled pineapple juice |
| 15 ml | Lemon juice |
| 22.5 ml | Oleo saccharum (leftover pineapple pulp from juicing, lemona zest, cinnamon) |
| 3 | Basil leaves |
| 2 dashes | Homemade barrel aged chili bitters |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Add Patrón Silver, pineapple skin-infused MARTINI Extra Dry Vermouth, grilled pineapple juice, lemon juice and oleo saccharum and build in julep tin.
