PATRÓN Reposado

Mazatlán

Presented by David Alan

PATRÓN Reposado

Mazatlán

Presented by David Alan

Go from living life in New York Minutes to Vacation Time in a few quick sips of this spirit-forward tequila take on a Manhattan.

Difficulty

Intermediate

Ice

Served up

Glass

Coupe

Garnish

XO Café infused cherries

Occasion

Aperitif

Ingredients

  • oz
  • ml
1.5 oz Patrón Reposado
.5 oz Citrónge Orange Liqueur
.5 oz MARTINI Extra Dry Vermouth
.5 oz MARTINI Rosso Vermouth
1 dash Angostura bitters
+ XO Cafe infused cherries for garnish
45 ml Patrón Reposado
15 ml Citrónge Orange Liqueur
15 ml MARTINI Extra Dry Vermouth
15 ml MARTINI Rosso Vermouth
1 dash Angostura bitters
+ XO Cafe infused cherries for garnish

Unless noted, drinks should be made one at a time.

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How to Make

  1. Combine liquid ingredients in a mixing glass and stir with ice to chill.
  2. Strain into a chilled cocktail coupe.
  3. Garnish with a Patrón XO Cafe-infused cherry.*

*XO Cafe-infused cherries: Replace half the liquid from a jar of maraschino cherries with Patrón XO Cafe. Allow to infuse at least 8 hours.

Pro Tip

About the Bartender

David Alan

Austin, TX – USA

David is a professional bartender, author, and restaurant specialist who has judged, organized, competed in, and won numerous cocktail competitions.

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